Descrizione Clinica
dials
GLUTEN-FREE PASTES
MAIZE AND RICE
Spaghetti
Description
Pasta specifically formulated for celiacs, drawn to bronze. It is produced using only corn and rice flours. The use of bronze beams and the drying at low temperature give the pasta appearance and characteristics of a genuine and appetizing food.
Suitable for vegans.
Ingredients
Corn flour 91%, rice flour 9%.
May contain traces of soy.
Without gluten. Free of additives and mono and diglycerides of fatty acids (E471).
Nutritional characteristics
Format
Bag with 400 g.
Cod. 88971
Pasta specifically formulated for celiacs, drawn to bronze. It is produced using only corn and rice flours. The use of bronze beams and the drying at low temperature give the pasta appearance and characteristics of a genuine and appetizing food.
Suitable for vegans.
Ingredients
Corn flour 91%, rice flour 9%.
May contain traces of soy.
Without gluten. Free of additives and mono and diglycerides of fatty acids (E471).
Nutritional characteristics
| for 100 g | |
| Energy | 1483 kJ/349 kcal |
| Fats of which saturated | 0.2 g 0 |
| Carbohydrate of which sugar | 79.2 g 0.3 g |
| Fibre | 2.5 g |
| Protein | 6.4 g |
| Rooms | 0 |
Format
Bag with 400 g.
Cod. 88971
