Descrizione Clinica
MMcVitie's
Avena
GLUTEN-FREE
Description
Gluten-free oat cookies, covered with milk chocolate.
Specifically formulated for celiacs.
Ingredients
Flakes'oats (31%), chocolate milk (25%) [sugar, cocoa butter, milk whole powder, cocoa paste, emulsifier (lecithin of soy), natural aroma], sugar, wholemeal flour oats (13%), palm oil, invert sugar syrup, yeast agent (sodium acid carbonate), salt.
may contain traces of fruit shell and eggs.
Without gluten.
Nutritional characteristics
Conservation
Store in a cool and dry place.
Deadline for storage from the date of production, in integral packaging: six months.
Format
Net weight: 150 g.
The package contains about 8 cookies per package.
Gluten-free oat cookies, covered with milk chocolate.
Specifically formulated for celiacs.
Ingredients
Flakes'oats (31%), chocolate milk (25%) [sugar, cocoa butter, milk whole powder, cocoa paste, emulsifier (lecithin of soy), natural aroma], sugar, wholemeal flour oats (13%), palm oil, invert sugar syrup, yeast agent (sodium acid carbonate), salt.
may contain traces of fruit shell and eggs.
Without gluten.
Nutritional characteristics
| Average values | for biscuit (18,8 g) |
| Energy | 361 kJ/86 |
| Fats of which fatty acids | 4.4 g 2 g |
| Carbohydrate of which sugar | 10 g 6.2 g |
| Fibre | 0,9 g |
| Protein | 1.2 g |
| Rooms | 0.08 g |
Conservation
Store in a cool and dry place.
Deadline for storage from the date of production, in integral packaging: six months.
Format
Net weight: 150 g.
The package contains about 8 cookies per package.
