Descrizione Clinica
Farabella
The Stars
to YOGURT and CACAO
DescriptionYogurt cookies and sugar-free cocoa with sweetener - Gluten-free product specifically formulated for gluten intolerant people.
Ingredients
Corn starch; sweetener: maltitol; high oil sunflower oil, rice flour, corn flour, yoghurt whole (5.6%), potato starch, cocoa powder (4.5%), milk whole powder, eggs; emulsifier: sunflower lecithin; yeast agents (bicarbonate ammonium, sodium acid pyrophosphate, sodium bicarbonate), salt, natural aromas.
Without gluten.
Nutritional characteristics
| Average values | for 100 g |
| Energy | 405 kcal/1.703 kJ |
| Protein (Nx6,25) | 4.7 g |
| Fats of which saturated fatty acids | 19 2,4 g |
| Carbohydrate of which sugar | 40 g 0 |
| Food Fiber | 1.2 g |
| Rooms | 0,40 g |
Conservation
Store at room temperature.
Validity of whole packaging: 12 months.
Format
Pack of 200 g.
Cod. 89440246
